The first time I tasted a dora-yaki , I did not say I was eating pancakes. At the entrance of a park, a busy merchant to fill dozens of prints of a very large plateau. He poured the batter into each location, filed a knob of anko (Azuki paste I was not unknown), covered in batter and bake. It was going very fast. People thronged, smiled, bowed before leaving in small steps in a hurry, much laughter, biting into this curious little cushion. Form of small gong gave him his name.
The Japanese have one of their favorite delicacies. For them, it is a question many pancakes Still, a bit thick. The best way to enjoy sweet azuki paste.
pancakes sweetened azuki paste chocolate
The recipe is pancakes (with pretty much) of "The Cuisi not Japanese"
3 eggs, beaten
5 tablespoons powdered sugar (3 and cane for me)
1 tablespoon maple syrup (1 syrup cane vanilla)
185g sifted flour T65
1 teaspoon baking soda
neutral vegetable oil for cooking
In a bowl, combine 3 eggs, sugar and syrup. Add flour your
bet if the sugar is dissolved. Stir until smooth. Cover with a cloth and let rest 20 minutes. Mix baking soda with 10 tbsp of water. Add to batter.
Heat a little oil in a pan. Remove the excess with a paper towel. On medium heat, pour a little dough in the center. To form small pancakes 5mm thick, use a fingerprint or like me, use the punch when the pancake is almost cooked.
Cook 2 to 3 minutes each side until the two sides are golden brown.
Take a pancake, spread 2 teaspoons of red bean paste. Cover with another crepe.
can also fold the crepe over the dough to form a half-gongs.
I had brought a sweet azuki paste already prepared.
Mix 2 tablespoons with a teaspoon of sour cream and 1 teaspoon of unsweetened cocoa of good quality for a delicious chocolate gong.
dropped the jar of Nutella ...
Throughout the world, tales and legends, Candlemas has often symbolized purification, fertility and fertility. We celebrated the arrival of spring, the days lengthen. This ensured it was hoped good harvests and prosperity.
tomorrow in Japan, it will Setsubun. A Japanese festival to greet the arrival of spring. We will launch soy beans out the window to drive away demons and bring good fortune, crying.
Oni wa soto ! Fuku wa uchi!
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