Hello,
kidneys, horseradish, I could not pass up such a delight!
If you wish to comment lyrical, somewhat subversive, always humorous and colorful, go walk on the blog Top slurp with Estèbe One of my favorite, every time a great time!
In my basket
- kidneys
- Port of
- fresh cream
- horseradish
Begin by digging up a piece of horseradish root in the garden
The clean, peel, grate
Ask your butcher to clean the kidneys
Fry in a little butter, 6-7 minutes, no longer
Add three tablespoons of port
Keep warm, remove from heat, kidneys
Make reduce the port
Add a tablespoon of cream, one teaspoon grated horseradish
Mix
Return kidneys two minutes, add salt and pepper
Serve immediately
With some noodles, I enjoyed this dish, selfishly, I'm the only one to like the kidneys, but I noticed that no one remained indifferent to the smell of this real treat
Too bad for them, I do not propose to share!
Hello,
Kidney, horseradish, I coukd not allow to pass Such A Delight
If you want a lyric, a little subversive, Always funny, go for a walk on Top Slurp With Estèbe, one of my favorite blog, Every time a big moment !
In my basket
- kidney
- horseradish
- crème fraîche
- porto
Begin by digging up a root of horseradish in the garden
Clean it, peel it, grate it
Ask your butcher to clean the kidneys
Make them gild in some butter, 6 to 7 minutes, no more
Add 3 soupspoons of porto
Keep the kidneys in warm out of the fire
Make reduce the porto
Add a soupspoon of crème fraîche, on coffe spoon of horseradish, mix
Put back kidneys 2 minutes
Salt and pepper
Serve immediately
With some tagliatelli, I savoured this dish in selfish woman, I am the only one who likes kidneys but I noticed that nobody remained insensible of the the real flavor of this greed
Too bad for 'em, I Did not Suggest sharing!
0 comments:
Post a Comment